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Blackberry Bourbon Smash, made with ReVerb Bourbon, in a rocks glass, garnished with mint, blackberry
Made with ReVerb Bourbon

Blackberry Bourbon Smash

ReVerb Bourbon, shaken cold with blackberry, mint and lemon.

In testing. This recipe is still being refined in the ReVerb kitchen.

Prep
5 min
Difficulty
Easy
Glass
Rocks glass
Season
Spring, Summer
BackyardBrunch

Ingredients

  • ReVerb Bourbon2 oz
  • Blackberries4
  • Fresh lemon juice¾ oz
  • Simple syrup½ oz
  • Fresh mint8 leaves

Directions

  1. Muddle lightly.
  2. Shake with ice.
  3. Pour over crushed ice.
  4. Garnish with mint and blackberry.

Plays well with: Bossa nova and soft funk

Please enjoy responsibly. Must be 21 or older.

A bottle of ReVerb Bourbon Whiskey
Make it with ReVerb

ReVerb Bourbon Whiskey

92 proof · 46% ABV · 750 ml

A low-rye blended bourbon, Sound Aged in Austin. Honey, dark chocolate, butterscotch and a long cinnamon finish.

About ReVerb Bourbon →
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