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Peach Bourbon Tea, made with ReVerb Bourbon, in a highball glass, garnished with peach slice
Made with ReVerb Bourbon

Peach Bourbon Tea

ReVerb Bourbon, built right in the glass with peach, tea and lemon.

In testing. This recipe is still being refined in the ReVerb kitchen.

Prep
4 min
Difficulty
Easy
Glass
Highball glass
Season
Summer
BackyardLake Day

Ingredients

  • ReVerb Bourbon1½ oz
  • Peach tea2 oz
  • Fresh lemon juice½ oz
  • Simple syrup¼ oz

Directions

  1. Build over ice and stir.
  2. Garnish with peach slice.

Plays well with: Reggae, yacht rock and a little cumbia

Please enjoy responsibly. Must be 21 or older.

A bottle of ReVerb Bourbon Whiskey
Make it with ReVerb

ReVerb Bourbon Whiskey

92 proof · 46% ABV · 750 ml

A low-rye blended bourbon, Sound Aged in Austin. Honey, dark chocolate, butterscotch and a long cinnamon finish.

About ReVerb Bourbon →
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