
Made with ReVerb Rum
Rum Ginger Lemon Highball
A tall, easy ReVerb White Rum highball with ginger, lemon and crisp.
In testing. This recipe is still being refined in the ReVerb kitchen.
- Prep
- 3 min
- Difficulty
- Easy
- Glass
- Highball glass
Ingredients
- ReVerb White Rum1½ oz
- Fresh lemon juice½ oz
- Ginger aleto top
Directions
- Build over ice and top with ginger ale.
- Garnish with lemon wheel.
Plays well with: Classic rock and hip-hop, loud
Please enjoy responsibly. Must be 21 or older.






