Cranberry Rum Punch, made with ReVerb White Rum, in a punch glass, garnished with orange wheels, cranberries
Made with ReVerb Rum

Cranberry Rum Punch

A ReVerb White Rum punch for a crowd, with cranberry, orange and spice.

In testing. This recipe is still being refined in the ReVerb kitchen.

Prep
8 min
Difficulty
Easy
Glass
Punch glass
Season
Winter
Batch Cocktails

Ingredients

Amounts are per drink.

  • ReVerb White Rum1½ oz
  • Cranberry juice2 oz
  • Orange1 slice
  • Lime1 wedge
  • Sparkling waterto top

Batch for 8

  • ReVerb White Rum12 oz
  • Cranberry juice2 cups
  • Orange1 slice
  • Lime1 wedge
  • Sparkling waterto top

Chill, and add ice and bubbles just before serving.

Directions

  1. Batch juices and rum.
  2. Add sparkling water at service.
  3. Garnish with orange wheels and cranberries.
  4. Serves about 8: multiply the amounts by 8, chill, and add ice and bubbles just before serving.

Plays well with: Old country and Motown

Please enjoy responsibly. Must be 21 or older.