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Rye Mint Julep, made with ReVerb Rye, in a julep cup, garnished with mint bouquet
Made with ReVerb Rye

Rye Mint Julep

ReVerb Rye, built right in the glass with mint, spice and cold.

In testing. This recipe is still being refined in the ReVerb kitchen.

Prep
4 min
Difficulty
Easy
Glass
Julep cup
Season
Spring, Summer
Game DayBackyard

Ingredients

  • ReVerb Rye2 oz
  • Simple syrup½ oz
  • Fresh mint8 leaves

Directions

  1. Fill a julep cup with crushed ice.
  2. Press mint lightly.
  3. Add rye and crushed ice.
  4. Churn.
  5. Garnish with mint bouquet.

Plays well with: Classic rock and hip-hop, loud

Please enjoy responsibly. Must be 21 or older.

A bottle of ReVerb Rye Whiskey
Make it with ReVerb

ReVerb Rye Whiskey

80 proof · 40% ABV · 750 ml

A blended rye, Sound Aged in Austin. Light vanilla and oak, soft caramel and baking spice.

About ReVerb Rye →
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