Barrel Room Find ReVerb Shop ReVerb
Cinnamon Apple Bourbon Fizz, made with ReVerb Bourbon, in a highball glass, garnished with apple slice
Made with ReVerb Bourbon

Cinnamon Apple Bourbon Fizz

A tall, easy ReVerb Bourbon highball with apple, cinnamon and soda.

In testing. This recipe is still being refined in the ReVerb kitchen.

Prep
4 min
Difficulty
Easy
Glass
Highball glass
Season
Fall
Thanksgiving

Ingredients

  • ReVerb Bourbon1½ oz
  • Apple juice1 oz
  • Fresh lemon juice½ oz
  • Cinnamon syrup¼ oz
  • Club sodato top

Directions

  1. Shake first four ingredients with ice.
  2. Strain over ice.
  3. Top with soda.
  4. Garnish with apple slice.

Plays well with: Soul records and a warm kitchen

Please enjoy responsibly. Must be 21 or older.

A bottle of ReVerb Bourbon Whiskey
Make it with ReVerb

ReVerb Bourbon Whiskey

92 proof · 46% ABV · 750 ml

A low-rye blended bourbon, Sound Aged in Austin. Honey, dark chocolate, butterscotch and a long cinnamon finish.

About ReVerb Bourbon →
More like this

If you like the Cinnamon Apple Bourbon Fizz

All bourbon cocktails →
Pecan Bourbon Sour, made with ReVerb Bourbon, in a coupe, garnished with pecan dustReVerb BourbonPecan Bourbon SourPecan, lemon, rich6 min · MediumView Recipe →ReVerb Bourbon in a crystal rocks glass beside the bottleReVerb BourbonOld FashionedThe one you know4 min · ClassicView Recipe →Bourbon Espresso Martini, made with ReVerb Bourbon, in a coupe, garnished with coffee beansReVerb BourbonBourbon Espresso MartiniCoffee, caramel, rich5 min · MediumView Recipe →
Fall at ReVerb

In season: fall cocktails

See all →
ReVerb Bourbon Whiskey with a rocks glass on a marble trayReVerb BourbonApple Cider Bourbon SmashBourbon, cider, lemon, maple4 min · EasyView Recipe →A rye Old Fashioned in a rocks glass with cherries beside ReVerb RyeReVerb RyeMaple Rye Old FashionedRye, maple, bitters, orange4 min · ClassicView Recipe →A ReVerb Gin highball with ice and citrusReVerb GinPear & Sage Gin SpritzGin, pear, sage, sparkling4 min · EasyView Recipe →