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Gin Southside, made with ReVerb Gin, in a coupe, garnished with mint leaf
Made with ReVerb Gin

Gin Southside

ReVerb Gin, shaken cold with mint, lime and fresh.

In testing. This recipe is still being refined in the ReVerb kitchen.

Prep
4 min
Difficulty
Easy
Glass
Coupe
Season
Spring, Summer
Date NightBrunch

Ingredients

  • ReVerb Gin2 oz
  • Fresh lime juice¾ oz
  • Simple syrup½ oz
  • Fresh mint8 leaves

Directions

  1. Chill a coupe in the freezer while you mix.
  2. Shake with ice and double strain.
  3. Garnish with mint leaf.

Plays well with: Neo-soul and slow jazz

Please enjoy responsibly. Must be 21 or older.

A bottle of ReVerb Gin
Make it with ReVerb

ReVerb Gin

80 proof · 40% ABV · 750 ml

A classic dry gin with a Texas edge. Juniper, coriander, light pine and bright citrus.

About ReVerb Gin →
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