
Made with ReVerb Rye
Rye Amaro Highball
A tall, easy ReVerb Rye highball with herbal, bitter and sparkling.
In testing. This recipe is still being refined in the ReVerb kitchen.
- Prep
- 4 min
- Difficulty
- Medium
- Glass
- Highball glass
Ingredients
- ReVerb Rye1½ oz
- Amaro¾ oz
- Club sodato top
Directions
- Build over ice and top with soda.
- Garnish with orange peel.
Plays well with: Neo-soul and slow jazz
Please enjoy responsibly. Must be 21 or older.





