
Made with ReVerb Rye
Rye Cinnamon Old Fashioned
ReVerb Rye, stirred with cinnamon, orange and rye. Spirit-forward and unhurried.
In testing. This recipe is still being refined in the ReVerb kitchen.
- Prep
- 4 min
- Difficulty
- Classic
- Glass
- Rocks glass
- Season
- Fall
Ingredients
- ReVerb Rye2 oz
- Cinnamon syrup¼ oz
- Angostura bitters2 dashes
Directions
- Stir and strain over ice.
- Garnish with orange peel.
Plays well with: Soul records and a warm kitchen
Please enjoy responsibly. Must be 21 or older.





