Smoked Cherry Bourbon, made with ReVerb Bourbon, in a rocks glass, garnished with brandied cherry
Made with ReVerb Bourbon

Smoked Cherry Bourbon

ReVerb Bourbon, stirred with cherry, oak and spice. Spirit-forward and unhurried.

In testing. This recipe is still being refined in the ReVerb kitchen.

Prep
5 min
Difficulty
Medium
Glass
Rocks glass
Season
Fall, Winter

Ingredients

  • ReVerb Bourbon2 oz
  • Cherry liqueur½ oz
  • Angostura bitters2 dashes

Directions

  1. Stir with ice and strain over a large cube.
  2. Garnish with brandied cherry.

Plays well with: Neo-soul and slow jazz

Please enjoy responsibly. Must be 21 or older.