Smoked Maple Rye, made with ReVerb Rye, in a rocks glass, garnished with orange peel
Made with ReVerb Rye

Smoked Maple Rye

ReVerb Rye, stirred with maple, smoke and rye. Spirit-forward and unhurried.

In testing. This recipe is still being refined in the ReVerb kitchen.

Prep
5 min
Difficulty
Medium
Glass
Rocks glass
Season
Fall, Winter

Ingredients

  • ReVerb Rye2 oz
  • Maple syrup¼ oz
  • Aromatic bitters2 dashes

Directions

  1. Stir and strain over ice.
  2. Optional smoke rinse.
  3. Garnish with orange peel.

Plays well with: Neo-soul and slow jazz

Please enjoy responsibly. Must be 21 or older.